40+ Years of Industry Experience
Our Approach to Commercial Bakery Design
We offer complete project engineering and design services, from the initial drawings and layout of your commercial bakery to the evaluation and selection of the process equipment best suited for your needs and requirements.
We can assist with all your needs from the ingredient handling through the palletizer. If you are looking to make improvements to your current operation or rise (expand) to the next level, don't get lost by deciding between the giants in our industry who are less attentive to your needs. With more than four decades of experience and full knowledge of the latest technologies in our industry, we can help people like you to bring your bakery operation to the next level — without overspending your budget.
How We Help
Our Services
Process Line Development
Plant and Facility Layouts
Project Management
Turnkey Projects
Packaging Line Development
Vendor Selections
Who's Behind Polar Global?
Leadership
Polar Global was founded by Lennart Samuelson, a veteran in the baking industry with more than 40 years of international experience. He has worked for and with the industry's leading equipment suppliers and has developed countless bakery process lines, helping small companies and large companies, alike. Today, he specializes in helping small and mid-sized bakeries grow and achieve the next level of excellence.
Contact Lennart directly by calling (330) 285-1635.
Polar Global
Get in Touch
If you have questions, or if you're ready to explore working with Polar Global, we'd love to hear from you.